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Lunch - Leon kids' menu - Grilled chicken with tomato dipping sauce
Ingredients: Cooked Rice (Italian long grain brown rice, olive oil, tamari (wheat free soy sauce), lemon juice, salt), Sunshine Salad (peas, Edamame beans, fine green beans, mint), Grilled chicken (marinated in extra virgin olive oil, lemon juice & garlic with water and pea starch), Ketchup (tomatoes, onions, apple juice, red wine vinegar, fructose, rapeseed oil, garlic, celery salt, Spanish paprika, mace) « back to list of dishes
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